Loose Leaf Jasmine Scented Green Tea. Origin Jasmine arrived in China from Persia in the third century AD, but jasmine tea didn't become popular until the Song Dynasty, about 1,000 years ago. Tea Description Green tea is plucked and kept dry until jasmine flowers bloom. Once bloomed, the jasmine flowers are then placed on top of the green tea for several hours, releasing their heady aroma. The result is an exquisite floral flavoured tea. Loose leaf tea made simple. Take a look at our fabulousteapots(some come with a built-in strainer) andtea strainers. - Twinings - Chinese Jasmine Green - 125g Loose Leaf Tea