We take our moist, buttery, melt-in-your-mouth flapjack, packed with the finest home-grown British oats and mixed with Westcountry butter, golden syrup and Fairtrade brown sugar, and top it with the creamiest fudge that?s been mixed with rich dark treacle. To finish, we drizzle white chocolate over the top, creating an irresistible treat that captures the essence of autumn ? cosy evenings, falling leaves and delicious treats to cheer up the cooler days.