For an afternoon tea with a radical twist, head to the award-winning Kouzu for their exquisite Japanese Champagne Afternoon Tea. Sit down to a lavish spread including salmon and avocado rolls, tuna nigiri, foie-gras on toasted bread, chicken katsu and spinach quiche. The savoury section doesn’t end there: leave room for a selection of homemade finger sandwiches. Then dig into mouth-watering desserts such as green tea mochi, mandarin cheesecake, chocolate financier, fruit tart and walnut chocolate cake. Choose from a wide range of teas or coffees, including Japanese Sencha Green and Exotic Chai of Madagascar, to complement your treats. Top it off with a glass of Champagne each. This is luxury afternoon tea fare, but not as you know it.