These boiled sweets encapsulate the perfect balance of tangy lemon and sweet sherbet. Using copper pans and a traditional, 19th century recipe, these boiled sweets have been handmade in Wales by a fifth-generation family of sweet-makers. Each meticulously wrapped in home compostable packaging, these sweets come presented in a beautifully embossed Fortnum & Mason British tin, which is made in a solar-panelled factory in London - recycle, reuse or refill with your favourite delights from our confe