Fortnums shortbread is handmade in Edinburgh by a small, family-run bakery, which uses high-quality raw ingredients to ensure that each biscuit has that authentic crumbly texture and freshly baked taste. This particular version is made with a dash of stem ginger, which adds a comforting, spicy warmth and a delicious chewiness to this already irresistible biscuit. Our shortbread fingers are presented in an elegant box, which, in true Fortnums style, blends the old with the new, featuring traditional Scottish symbols reworked in bright, contemporary colours.