Handmade in the UK, these delicious salted caramel almonds are the perfect after-dinner nibble. Each crunchy roasted nut is enrobed in a creamy blonde chocolate, balancing aromatic notes of salty-sweet caramel with shortbread, toffee and butterscotch. A marvellously moreish treat, we suggest setting the kettle to boiling and enjoying alongside a cup of our signature Royal Blend. Palm oil-free and suitable for vegetarians. Weight: 170g