Widely renowned as the distinguished birthplace of coffee, Ethiopia delivers some of the most exceptional and exotic cups in the world - and the highlands of Yirgacheffe are at the heart of this origin's most celebrated harvests. It was here that people first cherished the invigorating aromas of roasted coffee beans, and nurtured the rituals of preparing, sharing, and conversing over a complex cup of coffee. Bright and aromatic with a tea-like caramel sweetness, this medium roast, washed arabica