Sweet pastry, so buttery that it could almost be shortbread, with a rich brandy-soaked fruit filling, made to a precious family recipe, perfected over many years. Never runny nor too thick, not too sugary or overly spiced; just golden glacé cherries, apples, vine fruits and citrus peels, perfectly plumped with brandy and matured until just right.

Award-winning mince pies to enjoy as they are, or warm for a few minutes in the oven and serve with cream or brandy butter.

Our bakers make fresh mince pies everyday during the festive season, to ensure they always reach you in tip-top condition. Please aim to enjoy your mince pies within 3 days of delivery, or take your order early and freeze until required.